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KMID : 0366119980260050373
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Korean Journal of Applied Microbiology & Bioengineering
1998 Volume.26 No. 5 p.373 ~ p.377
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Selective Antimicrobial Effects of Spice Extracts Against Lactobacillus plantarum and Leuconostoc mesenteroides Isolated from Kimchi.
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Abstract
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KEYWORD
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Kimchi, Lactobacillus plantarum, Leuconostoc mesenteroides, antimicrobial effect, spice
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FullTexts / Linksout information
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Listed journal information
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